I recently purchased a Smash Pizzeria kettle ring which turns a Weber into a pizza oven. It’s an interesting piece of kit and I was busting to get stuck into it, so I put my thinking cap on and came up with Smoked Honey Chicken and Chorizo Pizza. It was also a great opportunity for me to try out my new-to-me Weber One Touch Gold that I got for a song on Gumtree.
Some of my best memories growing up are from when I was in the local Venturer’s Group. We’d go hiking, camping, abseiling, all sorts of fun things. My best friend at school had gotten me into it and whenever we went camping he’d always break out the ham steaks for us to cook over the fire. To be honest, I didn’t think much of them at the time, but while putting together a recipe for glazed hams for Christmas, I was hit with a bolt of inspiration: Pineapple and Maple Glazed Ham Steak Burgers! Continue reading Pineapple & Maple Glazed Ham Steak Burgers
I’ve always been a big fan of seafood and have always loved a big bowl of prawns at Christmas. I’ve also loved pineapple juice, and pancakes with maple syrup. Oh and bacon… So I was thinking why not put them all together?
This is dead set simple but one of the tastiest things you’ll ever cook. The only ‘trick’ is the glaze, but if you can melt some butter and stir with a spoon, you can make a glaze. Continue reading Maple & Pineapple Glazed Seafood Kebobs